Our sweet and fluffy braided challah is one-of-a-kind. In fact, it's the only gluten-free challah we know that is actually handed braided. Because it's baked with gluten-free oat flour, you can use these for your Shabbat meal or any other occasion. Topped with a sprinkle of sesame seeds. The pack includes 2 pieces. Gluten-Free.
Certifications:
Kosher Parve, Pas Yisroel, Challah Taken - Birkat Hamotzi | Gluten-Free
Care instructions: Store at room temperature in original packaging and enjoy within 2 days. Freeze for up to 6 months. Thaw to bring to room temp or microwave at 50% power for 1' and heat at 350F for 3'-5'. We recommend toasting or heating for serving. Enjoy!