Canyon Bakehouse Heritage Style Whole Grain Bread - 1

Canyon Bakehouse Heritage Style Whole Grain Bread

$10.03

Case Pack: 1-Pack
1-Pack
6-Pack

Size: 24 Ounce Loaf

Brand: Canyon Bakehouse

SKU: canyon2249

Kosher: OU

Ingredients: Water, brown rice flour, tapioca flour, potato starch, honey, whole grain sorghum flour, sunflower seeds, cane sugar, Contains less than 2% of: expeller pressed canola oil, xanthan gum, eggs, egg whites, yeast, whole grain millet, ground flax, sea salt, cultured rice flour, molasses, whole grain teff, whole grain quinoa, whole grain amaranth, vinegar (organic cane sugar vinegar), enzymes, whole grain buckwheat flour.

Diet: ✔ Gluten Free ✔ Dairy Free ✔ Soy Free ✔ Peanut and Tree Nut Free ✔ Kosher ✔ Non GMO ✔ Whole Grain

Canyon Bakehouse's new Heritage Style bread is Huge. This Extra-Large 24 Ounce loaf of bread is the first of its kind in the gluten free market. Rooted in the tradition of family-style, artisan-made loaves, the new Heritage Style breads honor the Canyon Bakehouse standard for non-GMO, whole grain, and clean ingredients - and now offer a big, new take on what it means to eat gluten free. The extra large slices make you feel like you are eating a sandwich fit for a king. Top this bread with butter, cheese, tuna, guacamole, chicken, liver, meat or any of your favorite sandwich toppings! This bread can also be enjoyed plain. 


STORAGE INSTRUCTIONS: Store in ambient temperatures for up to a week, or in freezer for several months. Storing in refrigerator slows mold growth, but will cause the product to dry out and stale more quickly. Freeze upon arrival.