This puff pastry dough is expertly crafted from high-quality gluten-free ingredients, ensuring that your creations are both safe to eat and incredibly tasty. With its light, flaky layers, Schär's Puff Pastry Dough is perfect for everything from savory appetizers to decadent desserts.
Imagine making a batch of buttery, golden croissants, or an elegant tart filled with fresh fruits – Schär's Gluten-Free Puff Pastry Dough makes it all possible. The dough’s excellent rise and crisp texture ensure that your pastries will come out perfectly every time. Whether you're preparing a quick weeknight meal or a show-stopping dessert for a special occasion, this puff pastry dough is your go-to solution.
Schär's Gluten-Free Puff Pastry Dough is free from artificial preservatives and designed to deliver consistent, high-quality results. Its convenient packaging makes it easy to roll out and shape, allowing you to focus on your culinary creativity. Bring the joy of baking back into your gluten-free kitchen with Schär's Puff Pastry Dough, and impress your family and friends with your delicious, flaky masterpieces.
STORAGE INSTRUCTIONS: Keep frozen