Indulge in the art of gluten-free baking with Molino's specially formulated blend. Specially formulated for those breads, pizza crusts, baguettes, focaccia, filo dough, pita and more!
This variety does not include wheat starch and is non-GMO. Elevate your creations and enjoy the luxury of a healthier, Glyphosate-free option.
Produced in Italy, a high quality bread flour blend that is made from a majority of wheat for great taste.
Customers say their recipes have never tasted better after using Molino Flour as a replacement for their current gluten-free flour blend
Gluten Free Certification: Our Molino Flour is certified in Europe by the CSQA as well as by DFS. When the flour arrives in the United States we test every shipment using ELISA Technologies to ensure that our flour is gluten-free.
Please Note: THIS PRODUCT DOEST NOT QUALIFY FOR FREE SHIPPING.