The Gluten Free Bakery Brioche Burger Buns - 2 Pack


Size: 12 oz. - 4 Buns per pack

Brand: The Gluten Free Bakery

SKU: GFB-Burger-8963

Kosher: OK - Pareve

Ingredients: Tapioca flour, water, organic chickpea flour, eggs, organic canola oil, sugar, sea salt, xanthan gum, yeast, apple cider vinegar, cream of tar tar, may contain, sesame seeds.

Diet: ✔ Gluten Free ✔ Dairy Free ✔ Kosher ✔ Peanut Free ✔ Soy Free

Our gluten-free burger buns were created to meet our demanding criteria for the "perfect bun"—light, resilient, fluffy enough to soak up juices and ketchup, hardy enough to not fall apart, and most importantly, delicious—not just "good for gluten-free," but delicious, period. They toast, grill, freeze, thaw and reheat perfectly. They look, perform and taste like how an artisan brioche roll would.

The Gluten Free Bakery provides healthy, artisanal baked goods without a trace of gluten. We bake in a dedicated and certified gluten-free and kosher (parve pas yisroel) facility that’s also dairy, peanut and soy free. We are committed to making the highest quality hand-baked goods. We obtain our starting materials from a variety of reliable, gluten free sources, using whole grain flours, many organic, non-GMO, local & regional ingredients.