Take a bite of our Heavenly Creme Cupcakes and you'll taste the difference. Yummy soft cake wrapped around a rich, creamy filling - made with premium gluten-free flour and pure vanilla extract - they're ready to eat for a perfect anytime treat!
Preparation Instructions: For best results, Thaw the Cr?me Cakes about 2 hours before serving. Or Heat for 10 seconds when frozen - Heating times may vary.
4 individually wrapped creme filled cupcakes per box
INGREDIENTS: Eggs, sugar, confectioners sugar (sugar, corn starch), gluten free flour(brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), water, crystalized ginger(ginger, cane sugar), palm oil, canola oil, molasses, baking powder(sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), pure vanilla extract, salt, xanthan gum, ginger, sunflower lecithin, spices, agar, calcium carbonate, calcium sulfate.