Sensitive Sweets Push-Up Cakes, Spring (6 Pack)

$44.69

Size: 6 Pack

Brand: Sensitive Sweets

SKU: SS161

Kosher:

Ingredients: sorghum, potato, tapioca flours, sugar, palm oil, canola oil, aluminum free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, pure vanilla extract (alcohol, vanilla bean extractives), cornstarch, xanthan gum, artificial coloring.

Diet: ✔ Gluten Free ✔ Dairy Free ✔ Soy Free ✔ Nut Free ✔ Vegan

Looking for the perfect Mother's Day gift? Want to show your heartfelt appreciation to your beloved? These gluten free, vegan push-up cakes are just the thing to show your love! Push-up cakes are super convenient, easy, and fun! (It's a cupcake in a push-up container) 6 frosted cupcakes arrive packaged in a bakery boxes. Freeze them until the day you need them. Thaw at room temperature for four hours! Made with no gluten, dairy, soy, eggs, peanuts, or tree nuts! Great for parties, sporting events, dessert, or as a fun holiday treat! They make wonderful party favors.


Cupcakes arrive in a variety of flavors, including:
Vanilla Yellow Cake (a classic)
Double Chocolate (made with rice flour instead of potato flour)
Cinnamon Sugar (made with vanilla, cinnamon, and brown sugar)
Red Velvet (contains a hint of cocoa and red dye)
Tuxedo (chocolate cake, yellow cake, and vanilla frosting)
Lemon (made with lemon juice and amazingly good!).
Hurry and order your favorite push-up cakes today! Your palate and guests will be glad you did!

Please note: These items ship Monday through Wednesday, but require a 2 day processing time. Orders placed Sunday and Monday will typically ship by Wednesday. Orders placed Tuesday through Saturday will ship by the following Wednesday.

FREEZE UPON ARRIVAL

  • Tuxedo Cake: Gluten free flours (rice flour, potato starch, sorghum flour, tapioca flour) sugar, cocoa powder, palm oil, canola oil, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Chocolate Cake: Gluten free flours (rice flour, sorghum flour, tapioca flour) sugar, cocoa powder, palm oil, canola oil, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Red Velvet Cake: Gluten-free flours (potato starch, sorghum flour, tapioca flour), sugar, palm oil, canola oil, cocoa, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, red dye 40, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Lemon Cake: Gluten-free flours (potato starch, sorghum flour, tapioca flour), sugar, palm oil, canola oil, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, lemon juice, banana, corn starch, lemon extract (alcohol, lemon oil), xanthan gum.*

    Cinnamon Cake: Gluten-free flours (potato starch, sorghum flour, tapioca flour), sugar, palm oil, canola oil, corn starch, cinnamon, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Vanilla Yellow Cake: Gluten-free flours (potato starch, sorghum flour, tapioca flour), sugar, palm oil, canola oil, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Carrot Cake: Gluten-free flours (potato starch, sorghum flour, tapioca flour), carrots, sugar, palm oil, canola oil, corn starch, cinnamon, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    Midnight Chocolate Cake(dark chocolate):Gluten free flours (rice flour, sorghum flour, tapioca flour) sugar, non-dairy cocoa butter, cocoa powder, palm oil, canola oil, corn starch, aluminum–free baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), sodium bicarbonate, banana, corn starch, pure vanilla extract (alcohol, vanilla bean extractives), xanthan gum.*

    *Our fondant is free of the top 8 allergens, contact us for ingredients.